I wanted to kick off this series on holiday recipes with a recipe that is a huge favorite in our house. Monkey bread rolls. When I was a child, my grandmother and aunt would get up early during the holiday season and make monkey bread from scratch for us. Times have changed and I find we’re always pressed for time, but I still want to share the delicious-ness that is Monkey Bread. So for breakfast on the holidays {Thanksgiving Day & Christmas Day}, I share a favorite treat with my girls in a semi-homemade fashion.
In keeping with the spirit of the holidays, I want to share this easy-to-make, sticky, and oh-so-worth-it recipe with you and your family and hope you enjoy it as much as we do.
*Disclaimer: This recipe is messy and does require clean-up.*
Ingredients
- *1 can refrigerated cinnamon (or orange) rolls
- *1/3 cup chopped pecans
- *1/4 cup butter or margarine
- *1/2 cup sugar
- *1/4 cup caramel ice cream topping
- *1 tablespoon maple syrup
Directions
Preheat oven to 350 degrees.
Line 12 2 1/2-inch muffin cups with cupcake wrappers & spray generously with cooking spray. Divide the pecans evenly among the muffin cups.
Melt butter in microwave. While butter is melting, pour 1/4 cup of sugar into a small bowl.
Using a pizza slicer, cut each roll into 4 pieces.
Dip each piece into the melted butter, then roll in sugar.
Place 2-3 pieces in each muffin cup on top of the pecans. Drizzle with any remaining butter and sugar.
Mix caramel & maple syrup; drizzle mixture over top of rolls.
Place muffin pan in shallow baking pan and bake 20 minutes or until golden brown.
Cool on wire rack for about 1 minute and serve until warm.
I usually serve this with a fruit salad and milk {and coffee for the adults}. I hope you’ll try this and let me know what you think.
Do you have a favorite holiday breakfast?
Like what you read? Try these!:
[...] This post was mentioned on Twitter by Kadi Prescott, Lisa Chan-Simms. Lisa Chan-Simms said: RP's Cooking Update: High Impact Mom » Blog Archive » Holiday Breakfast Recipe #1: Semi … http://bit.ly/ehb5Ah #food #recipes #cook [...]